Research Groups Events

From “Seizing” to “Subsidizing”: The Formation of Food System and Its Transformation in Postwar Taiwan (1950-1974)

Speech Event Hosted by Social and Economic History Group

Speaker: Hsien-wei Tseng (Ph.D., Department of History, National Taiwan University)
Title: From “Seizing” to “Subsidizing”: The Formation of Food System and Its Transformation in Postwar Taiwan (1950-1974) 從「汲取」到「補貼」:戰後臺灣糧食體制的形構及其變革(1950-1974年)
Date and Time: Tue. August 4, 2020. 11a.m.-1p.m.
Place: Room 817 at ITH
Langauge: Chinese
Registragion Link: https://www.ith.sinica.edu.tw/academic_online.php?l=c&no=4&id=795

Please Note:

  1. If you are interested in attending, please register in advance. Onsite registration is not allowed.
  2. Before you enter the meeting room, please have your body temperature taken, use the hand sanitizer, and wear a face mask.
  3. If you have a fever (forehead temperature ≥ 37.5°C) or other respiratory symptoms, please follow the instruction to leave the meeting room.
  4. Other Covid-19 related measures are subject to regulations adopted at the Social Sciences Building of Academia Sinica on the meeting day.
We welcome your participation!

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